Chicken casserole
Chicken casserole
Ingredients/Components
- pkg - 6 oz
- milk - 1 item
- sour cream - 1/2 c
- chicken - 2 3
- broccoli - 10 oz
- can cheese soup - 1 item
- can French onions - 1 item
How to make chicken casserole:
Spray 2-quart casserole dish with Pam. Prepare stuffing as directed on package. Place stuffing and French fried onions (1/2 can) in the bottom of dish. Layer broccoli over stuffing, then chicken. Mix soup with 1/2 can of milk and sour cream; pour over layers. Bake at 350° for 45 minutes. Add 1/2 can of French fried onions and bake 5 more minutes.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
hot dogs, ground beef, cans green beans, cans baked beans, bulk sausage, cans bean dip, to 8 pork chops 1/4 to 1/2 inch thick
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