Chicken and rice casserole
Chicken and rice casserole
Ingredients/Components
- water - 12 oz
- can cream of chicken soup - 1 item
- salt and pepper - 1 item
- dry rice - 1 c
- chopped celery optional - 1 item
- chicken pieces - 1 item
How to make chicken and rice casserole:
Put rice in baking dish. Add next 4 ingredients. Stir. May put chicken pieces on top (salt and peppered). Bake 40 minutes at 350°.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
honey, can cream of chicken soup, chicken, slices white bread, bottle russian dressing, chicken, boiled and chopped, cooked, boned chicken, chicken pieces or boned chicken breasts 6 to 9, best, chicken, boiled in salted water, deboned, chicken breast and thighs
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