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Chicken and rice casserole

Chicken and rice casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 c
  • can cream of chicken soup - 1 item
  • can cream of celery soup - 1 item
  • chicken breasts - 6 item
  • stick melted butter - 1/2 item
  • uncooked rice - 1 c

How to make chicken and rice casserole:

Put rice in bottom of 2-quart casserole. Mix soups with water and pour over rice. Dip chicken breasts in melted butter and place on top of rice. Bake at 325° for 45 to 50 minutes.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken and rice casserole
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
milk, salt, water, self-rising flour, margarine, chopped onion, can cream of chicken soup, chicken
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