Chicken and rice
Chicken and rice
Ingredients/Components
- water - 1 c
- can cream of mushroom soup - 1 item
- rice - 1 c
- chicken cutlets - 1 lb
- pack onion soup mix - 1 item
How to make chicken and rice:
Butter large roasting pan or use Pam spray. Arrange cutlets over rice. Pour soup and water over all. Scatter onion soup on top. Cover with foil. Bake 1 hour and 10 minutes at 375°. Serves 4.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, butter or margarine, salt, flour, pepper, can cream of chicken soup
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