Chicken and noodle casserole
Chicken and noodle casserole
Ingredients/Components
- chili powder - 1 item
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- Velveeta - 1 item
- chicken, cooked and deboned - 1 item
- chicken pieces - 1 item
- extra wide noodles - 1 item
How to make chicken and noodle casserole:
Cook the noodles in chicken broth until done. To this, add the soups. Add chicken pieces and put in baking dish. Top with Velveeta. Sprinkle chili powder on top for color. Bake at 350°, covered with foil, for 20 minutes. Remove foil and bake 10 minutes more.Recipe categories: < 60 mins, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, butter, eggs, beaten, potatoes, frankfurters, bananas, mashed, can cream of potato soup, sifted self-rising flour, ore-ida hash brown potatoes
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