Home » Meat » Poultry » Chicken » Chicken and dumplings

Chicken and dumplings

Chicken and dumplings
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 2 Tbsp
  • salt and pepper - 1 item
  • medium potatoes - 3 item
  • chicken breast halves - 4 item
  • onion powder
  • can buttermilk biscuits - 1 item

How to make chicken and dumplings:

Wash and clean chicken. Put in pot, cover with water. Boil for 30 to 35 minutes. Remove from pot, put in colander to cool. Peel and dice potatoes and put in pot with juice from chicken. Add onion powder, salt and pepper. Pick chicken off bone and put in pot with other ingredients. Simmer for 30 minutes.

Mix 2 heaping tablespoons of flour with water in a shaker or jar, pour in pot and stir. May need to add more depending on thickness. Split biscuits in half and lay on top of chicken mixture in pot. Simmer for 12 minutes.

Recipe categories: Chicken, Main dish, Whole chicken.

Rating:
Chicken and dumplings
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT2H8M
Total Time: PT2H8M


Complain about this recipe
Cause of complaint:

Related ingredients:
oil, cooked diced chicken, chicken breast halves, lemon jell-o, wings, chicken breasts, boned, cooked chicken breast, cubed, can fried onions, crushed, fryer chicken, cut into pieces
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes