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Cheesecake squares

Cheesecake squares
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • vanilla - 1/2 tsp
  • pkg
  • milk - 2 Tbsp
  • egg - 1 item
  • all-purpose flour - 1 c
  • firmly packed brown sugar - 1/2 c
  • softened butter - 1/3 c
  • lemon juice - 2 Tbsp
  • chopped walnuts or pecans - 1/2 c

How to make cheesecake squares:

Filling:1 (8 oz.) pkg. cream cheese1/4 c. sugar1 egg2 Tbsp. lemon juice2 Tbsp. milk1/2 tsp. vanilla Heat oven to 350°. In a large mixer bowl combine flour, brown sugar and butter. Beat at low speed, scraping bowl often, until mixture is crumbly (2 to 3 minutes). By hand stir in nuts. Reserve 1 cup for topping; press rest on bottom of an 8-inch square pan. Bake 8 to 10 minutes or until lightly browned.

Meanwhile in a small mixer bowl. Combine all filling ingredients. Beat at medium speed, scraping often until smooth (4 to 5 minutes). Spread over hot partially baked crust; sprinkle with reserved crumb mixture and bake 25 to 30 minutes, or until golden brown. Cool completely. Cut into bars and store refrigerated. Yield: 25 bars.

Recipe categories: Cheesecake, Desserts, Cheese.

Rating:
Cheesecake squares
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
graham cracker crumbs, cream cheese, pkg, vanilla wafers, graham cracker crust, box cheesecake mix, 24 count oreo cookies, italian cottage cheese
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