Cheese soup
Cheese soup
Ingredients/Components
- cans cream of chicken soup - 2 item
- soup cans milk - 3 item
- Velveeta - 2 lb
- cans cream of celery soup - 3 item
- cayenne pepper to taste - 1 item
How to make cheese soup:
Combine the ingredients. Microwave until Velveeta begins to melt. Put in crock-pot and cook until bubbly. (Good with oyster crackers.)Recipe categories: Lunch/snacks, Cheese, Soups & stews.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, cooking oil
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