Cheese puffs
Cheese puffs
Ingredients/Components
- salt - 1/2 tsp
- soft butter - 1/2 c
- sifted all-purpose flour - 1 c
- paprika - 1 tsp
- grated sharp American cheese - 2 c
How to make cheese puffs:
Blend cheese and butter. Stir in flour, salt and paprika. Mix well. Wrap 1 teaspoon of this mixture around each olive. Place on flat pan and freeze. Store in plastic bags. When ready to serve, bake 15 minutes at 400°.Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, eggs, sour cream, melted butter, lemon juice, small can mandarin oranges, sharp cheese
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Cheese Puffs
Cheese Puffs
Cheese Puffs
Cheese Puffs
Same ingredients
Oatmeal Cake
Shrimp Creole
Eggs/dairy top recipes
- 5.0 • Cheese Bread
- 5.0 • Zucchini Pie
- 5.0 • Spinach Dip
- 4.8 • Cheeseburger Pie
- 4.8 • Fettuccine Alfredo
- 4.8 • Olive Balls
- 4.8 • Christmas Cheese Ball
- 4.7 • Kugel
- 4.7 • Bacon And Cheese Breakfast Pizza
- 4.7 • Swedish Pancakes