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Cheese loaf

Cheese loaf
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick butter, melted - 1 item
  • dry mustard - 1/4 tsp
  • seasoned salt - 1/2 tsp
  • Swiss cheese, shredded - 8 oz
  • fresh mushrooms, chopped
  • small sweet onion, chopped - 1 item
  • loaf of Vienna bread - 1 item

How to make cheese loaf:

Slice bread diagonally, crisscrossing as you go. Do not slice through the bottom. Mix cheese, mushrooms and onion. Fill bread with cheese mixture, pulling slices apart and stuffing cheese in between. Mix seasonings with butter and drizzle all over stuffed bread. Wrap entire loaf in aluminum foil and bake at 350° for 45 minutes to 1 hour. Unwrap and enjoy! This is also good for children, using Cheddar cheese, omitting seasonings and then serving with pizza sauce to dip with.

Recipe categories: Breads, Quick breads, Grains.

Rating:
Cheese loaf
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


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