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Cheese danish

Cheese danish
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cream cheese - 2 (8
  • vanilla - 2 tsp
  • egg yolks - 2 item
  • cans crescent rolls - 2 item
  • egg white for top - 1 item

How to make cheese danish:

Spray a 13 x 9-inch glass baking dish with vegetable spray. Pat one can crescent rolls into bottom, removing seams and perforations. With mixer, mix the rest of ingredients until smooth. Pour over bottom crust.

Cover with other package of rolls. Make perforations with a sharp knife for bar-sized Danishes for ease in later cutting. Brush with egg white. Sprinkle with sugar. Bake at 375° until golden brown 30 to 40 minutes.

Recipe categories: Desserts, < 60 mins, For large groups.

Rating:
Cheese danish
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, chopped nuts, chocolate chips
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