Chocolate bonbons
Chocolate bonbons
Ingredients/Components
- chocolate chips - 12 oz
- pecans - 4 c
- stick oleo - 1 item
- can Eagle Brand milk - 1 item
- paraffin - 1/4 c
- can Angel Flake coconut - 1 item
- 1/2 boxes powdered sugar - 1 item
How to make chocolate bonbons:
Mix the first five ingredients and chill until you can roll in balls (3 hours). Melt paraffin and chocolate chips. Dip balls in chocolate and place on waxed paper to cool.Recipe categories: Desserts, Candy, Vegan.
Rating:
Related ingredients:
flour, sticks margarine, shortening, stick butter, corn syrup, butter, melted, lemon cake mix, box vanilla wafers, crumbled, ladyfingers, box regular cake mix white or yellow
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