Cheese bars
Cheese bars
Ingredients/Components
- sugar
- cinnamon - 1 tsp
- vanilla - 1 tsp
- pkg - 2 oz
- chopped nuts - 1/2 c
- egg, separated - 1 item
- crescent rolls - 2 pkg
How to make cheese bars:
Unroll 1 package rolls into bottom of 9 x 13-inch pan. Beat cream cheese, 1 cup sugar, 1 egg yolk and 1 teaspoon vanilla together. Spread over crust. Cover filling with the other package of unrolled crescent rolls. Beat egg whites until frothy. Spread over crust and sprinkle with 1 teaspoon cinnamon, 1/2 cup sugar and 1/2 cup chopped nuts. Bake 30 minutes at 350°. Cut into small squares to serve.Recipe categories: Breads, Lunch/snacks, Snacks.
Rating:
Related ingredients:
flour, active dry yeast, self-rising cornmeal, loaf frozen bread dough, small box frozen chopped broccoli, box raisin bran cereal, jiffy corn muffin mix, cake compressed yeast, blueberries 2 1/2 c
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