Easy cheese cake
Easy cheese cake
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- vanilla - 1 tsp
- granulated sugar - 1 c
- pkg - 2 oz
- chopped nuts - 1/2 c
- crescent rolls - 2 pkg
- large egg, separated - 1 item
How to make easy cheese cake:
Topping:1/4 c. sugar1 tsp. cinnamon1/2 c. chopped nuts Unroll 1 package of rolls and place in a greased 9 x 13-inch pan. Press down and together.Cream the cheese, vanilla and egg yolk. Spread over dough. Cover with second package of rolls. No need to press together. Spread some beaten egg white over top. Sprinkle with 1/4 cup sugar, 1 teaspoon cinnamon and 1/2 cup chopped nuts. Bake at 350° for about 30 minutes.
Recipe categories: Desserts, Eggs/dairy, Holiday.
Rating:
Related ingredients:
sugar, eggs, margarine, oleo, melted, fresh or frozen blueberries, strawberry jello, box pistachio pudding, jello
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