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Carrot soup

Carrot soup

Carrot soup
,
CookItEasy.net
CookItEasy.net
Carrot soup photo 1
Carrot soup photo 2
Carrot soup photo 3

Ingredients/Components

  • butter - 3 Tbsp
  • carrots, peeled and diced - 1 lb
  • small onion, chopped - 1 item
  • medium potato, peeled and diced - 1 item
  • beef broth - 3 c
  • salt - 1/2 tsp
  • dash of pepper - 1 item
  • chopped parsley - 1 Tbsp
  • marjoram - 1 tsp

How to make carrot soup:

Cook first 4 ingredients over medium heat for 15 minutes. Add beef broth; cook 15 minutes more. Add salt, pepper, parsley and marjoram. Put in blender and puree. Serve.

Recipe categories: Vegetables, Soups & stews, Carrots.

Rating:
Carrot soup
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
milk, butter or margarine, carton sour cream, chopped onion, chopped green onions, potatoes
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