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Carrot salad

Carrot salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • salt - 1/2 tsp
  • vinegar - 1/4 c
  • salad oil - 1/2 c
  • pepper - 1/4 tsp
  • Worcestershire sauce - 1 Tbsp
  • stalks celery, sliced - 2 item
  • green peppers, cut in strips - 2 item
  • sliced cooked carrots - 2 lb
  • medium sliced onions - 2 item
  • Sauce:1 can tomato soup

How to make carrot salad:

Sauce:1 can tomato soup3/4 c. sugar1/4 c. vinegar1/2 c. salad oil1 Tbsp. Worcestershire sauce1/4 tsp. pepper1/2 tsp. salt Cook carrots until tender. Combine ingredients for sauce and bring to boil. Add remaining vegetables to carrots. Pour sauce over vegetables. Cool and chill thoroughly.

In memory of Goldie Huber.

Recipe categories: Breakfast, Vegetables, Carrots.

Rating:
Carrot salad
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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