Carrot cake
Carrot cake
Ingredients/Components
- sugar - 2 c
- cinnamon - 1 tsp
- cream cheese - 8 oz
- eggs - 4 item
- milk - 1 Tbsp
- salt - 1 tsp
- chopped nuts - 1/2 c
- flour - 2 c
- butter - 1/4 lb
- soda - 2 tsp
- powdered sugar - 1 lb
- raisins - 2 c
- grated carrot - 3 c
- chopped apples - 2 c
- maple extract - 2 Tbsp
- Wesson oil
How to make carrot cake:
Blend and pour over cake.Recipe categories: Desserts, Cakes, Carrots.
Rating:
Related ingredients:
sugar, cream cheese, eggs, chopped nuts optional, yellow cake mix
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