Caramel corn
Caramel corn
Ingredients/Components
- brown sugar - 1 c
- baking soda - 1/2 tsp
- Karo syrup - 1/4 c
- popped popcorn - 2 qt
How to make caramel corn:
Put popped popcorn in brown grocery bag. Cook the brown sugar and Karo syrup for 2 minutes on High, then add the baking soda. Stir until bubbly. Pour syrup over popcorn; shake to mix. Put brown bag in microwave oven; microwave for 1 1/2 minutes. ShakeRecipe categories: Lunch/snacks, Snacks, American.
Rating:
Related ingredients:
butter, softened, sour cream, brown sugar, shortening, ground beef, hamburger, can salmon, flank steak, sausage, eggs, boiled, peeled and mashed
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