Cabbage chowder

Cabbage chowder

Cabbage chowder

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CookItEasy.net
CookItEasy.net
Cabbage chowder photo 1
Cabbage chowder photo 2
Cabbage chowder photo 3

Ingredients/Components

  • butter or margarine - 2 Tbsp
  • caraway seed - 1/4 tsp
  • soup can milk - 1 item
  • shredded cabbage - 3 c
  • cans cream of celery soup - 2 item
  • soup can water - 1 item
  • diagonally sliced carrots - 2 c
  • smoked sausage, cut into 1-inch slices - 1 lb

How to make cabbage chowder:

In a large skillet, combine carrots, butter and caraway seed. Cook over low heat until the carrots are just crisp and tender, about 5 minutes. Add soup, milk, water, cabbage and sausage; bring to a boil. Reduce heat; cook until cabbage is tender, about

Recipe categories: Soups & stews, Chowders, Australian.

Rating:
Cabbage chowder
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
pkg, milk, butter or margarine, salt, flour, cornstarch, bell peppers
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