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Buttery peanut brittle

Buttery peanut brittle

Buttery peanut brittle
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CookItEasy.net
CookItEasy.net
Buttery peanut brittle photo 1

Ingredients/Components

  • granulated sugar - 2 c
  • water - 1/2 c
  • soda - 1 tsp
  • margarine or butter - 1 c
  • light corn syrup - 1 c
  • peanuts, chopped - 2 c

How to make buttery peanut brittle:

Heat and stir sugar, syrup and water in saucepan until sugar dissolves. When syrup boils, blend in butter. Stir often after 230°. Add nuts at 280°. Stir constantly until hard-crack stage (305°). Remove from heat; quickly stir in soda, mixing well. Pour onto 2 cookie sheets. Stretch them by lifting and pulling from edges with a fork. Loosen from pan as soon as possible. Break up into pieces. Makes about 2 1/2 pounds.

Recipe categories: Desserts, Candy, < 30 mins.

Rating:
Buttery peanut brittle
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, pkg, brown sugar, shortening, all-purpose flour, margarine, softened, unsifted all-purpose flour, peanut butter
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