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Butterscotch pie

Butterscotch pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • vanilla - 1 tsp
  • milk - 2 c
  • salt - 1/2 tsp
  • flour - 5 Tbsp
  • brown sugar
  • butter - 2 Tbsp
  • egg yolks - 2 item
  • baking powder - 1/4 tsp
  • ice water - 1 Tbsp
  • pie shell - 1 item
  • Meringue:2 egg whites

How to make butterscotch pie:

Filling:3/4 c. brown sugar5 Tbsp. flour1/2 tsp. salt2 c. milk2 egg yolks2 Tbsp. butter1 tsp. vanilla Meringue:2 egg whites1 Tbsp. ice water1/4 tsp. salt1/4 tsp. baking powder1/3 c. sugar Bake pie crust according to directions. In a sauce

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Butterscotch pie
2.9
Average rating: 2.9 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
butter, softened, sugar, cream cheese, eggs, vanilla, chopped pecans, milk
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