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Buttermilk chicken

Buttermilk chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • flour - 3/4 c
  • buttermilk
  • margarine - 1/4 c
  • pepper - 1/4 tsp
  • can cream of chicken soup - 1 item
  • frying chicken - 1 item

How to make buttermilk chicken:

Dip chicken in 1/2 cup buttermilk and roll in seasoned flour. Melt margarine in a 9 x 13 x 2-inch deep pan. Put chicken in pan, skin side down. Bake for 30 minutes at 425°. Turn and bake for 15 minutes more. Mix remaining buttermilk with soup and pour around chicken. Bake for 15 minutes longer or until tender. This is delicious!

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Buttermilk chicken
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


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