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Buttermilk biscuits

Buttermilk biscuits
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • buttermilk - 1 item
  • butter Crisco - 1 Tbsp
  • self-rising flour White Lily - 2 c

How to make buttermilk biscuits:

Mix flour, Crisco and buttermilk in a small bowl. Pour out on a floured cutting board. Knead until stiff. Cut out in size that you prefer.

Melt 1 tablespoon of butter Crisco in bottom of baking pan and place cut out biscuits in Crisco. Turn over to grease both sides. Cook at 450° until brown. Makes 6 biscuits.

Recipe categories: Breads, Breakfast, Rolls/biscuits.

Rating:
Buttermilk biscuits
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT18M
Total Time: PT18M


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Related ingredients:
sugar, cream cheese, eggs, milk, butter or margarine
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