Butter cake
Butter cake
Ingredients/Components
- cream cheese - 1 (8
- eggs - 2 item
- stick butter - 1 item
- yellow cake mix - 1 item
- box powdered sugar - 1 lb
How to make butter cake:
Mix yellow cake mix, butter and eggs together. Pat into well greased and floured pan (15 x 11-inch). Batter is stiff and takes patience in spreading. Next, combine powdered sugar, cream cheese and eggs. Spread mixture over batter. Bake at 350° foRecipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, cream cheese, eggs, chopped pecans, milk
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