Buckeyes

Buckeyes



Ingredients/Components
- chocolate chips - 1 pkg
- powdered sugar
- peanut butter - 1 lb
- softened butter - 1/2 lb
- cake paraffin wax - 1/2 item
How to make buckeyes:
In mixing bowl, mix softened butter and peanut butter. Gradually add powdered sugar. Make into balls. In double boiler, melt paraffin and add chocolate chips on low heat. With toothpicks, dip balls into chocolate and place on wax paper. Chill for 15 minutes.Recipe categories: Cookie and brownie, Hand Formed cookies, Candy.
Rating:
Related ingredients:
sugar, flour, all-purpose flour, egg whites, soft butter, raisins, peanut butter, softened butter, white chocolate
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