Broccoli casserole
Broccoli casserole
Ingredients/Components
- milk - 1/2 c
- salt - 1 tsp
- water - 2 c
- frozen broccoli - 1 pkg
- rice - 1 c
- small onion - 1 item
- can mushroom soup - 1 item
- Durkee onions - 1 item
- cheese Cheddar or Velveeta - 1 c
How to make broccoli casserole:
Cook rice in water with salt. Cook on low heat until all water is gone. Combine onion and broccoli. Place in casserole dish and thaw in microwave for approximately 5 minutes. Add cheese to cooked rice. Combine milk and soup with rest of ingredients. Place in greased casserole dish and bake for 1 hour at 350°. Add Durkee onions and shredded Cheddar cheese toward end of baking.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
eggs, granulated sugar, pkg, sour cream, flour, sliced green onion, stick butter, sliced
You may be interested in these recipes:
More Side dish recipes
Spinach Squares
Oven Baked Potatoes
Potato Casserole
Potato Pancakes
Swedish Green Potatoes
Similar recipes
Broccoli Casserole
Same ingredients
-
Chicken And Rice
-
Sophisticated Meatballs
-
Swedish Rice Porridge
-
Rice Pudding
-
Sweet And Sour Meatballs
Side dish top recipes
- 5.0 • Vegetable Dish
- 5.0 • Potato Casserole
- 5.0 • Sweet Potato Casserole
- 5.0 • Oven-Fried Potatoes
- 5.0 • Creamed Broccoli
- 5.0 • Green Bean Bundles
- 5.0 • Baked Vegetable Medley
- 5.0 • Baked Eggplant Casserole
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Vegetable Casserole