Broccoli casserole
Broccoli casserole
Ingredients/Components
- pkg - 1 oz
- milk - 2 c
- salt - 1/4 tsp
- beaten eggs - 4 item
- herb seasoned stuffing - 3 c
- shredded sharp American cheese - 1 c
How to make broccoli casserole:
In a saucepan, heat and stir together the milk and cheese until blended; remove from heat. In a mixing bowl, gradually stir hot mixture into eggs. Add stuffing, broccoli and 1/4 teaspoon salt; mix well. Turn mixture into a greased 1 1/2-quart casseroleRecipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, pkg, stick margarine, butter, sliced almonds, margarine, salt and pepper to taste
You may be interested in these recipes: