Broccoli casserole
Broccoli casserole
Ingredients/Components
- boxes frozen broccoli, cooked - 2 item
- box Velveeta cheese - 1 oz
- stick butter or oleo - 1 item
- to 30 crackers, crumbled - 25 item
How to make broccoli casserole:
Melt Velveeta cheese and 1/2 stick butter. Pour over cooked broccoli. Sprinkle crackers on top and pour 1/2 stick of melted butter over all. Bake 15 to 20 minutes at 350°.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, chopped nuts, pinch of salt, paprika, large potatoes
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