Bread and butter pickles

Bread and butter pickles

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 1/2 c
  • celery seed - 2 Tbsp
  • large cucumbers - 25 item
  • onions, sliced - 12 item
  • mustard seed - 2 Tbsp
  • ginger root - 2 Tbsp

How to make bread and butter pickles:

Place cucumbers in cold water until crisp. Wipe dry and slice. Add sliced onions and salt. Let stand 1 hour; do not drain. Add 1 quart vinegar and a little water. Boil sugar, mustard seed, ginger root and celery seed for 5 minutes. While hot, fill jars and seal.

Recipe categories: American, Condiments, etc., Vegetables.

Rating:
Bread and butter pickles
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
sugar, chopped pecans, milk, salt, flour, water, egg, mayonnaise
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