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Bourbon balls

Bourbon balls

Bourbon balls
,
CookItEasy.net
CookItEasy.net
Bourbon balls photo 1
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Bourbon balls photo 3

Ingredients/Components

  • water - 3 Tbsp
  • box powdered sugar - 1 lb
  • stick oleo - 1 item
  • bourbon - 4 Tbsp
  • crumbs
  • angel food cakes, cut into bite sized pieces - 2 item

How to make bourbon balls:

Mix in top of double boiler the sugar, oleo, water and bourbon. Put over boiling water. Mix pecans and crumbs to taste. Using 2 forks, dip cake pieces in bourbon mixture. Allow excess to drip back into pan. Roll quickly in crumb mixture in small bowl. Place on rack to dry. Store in dry tins. (Sometimes one runs out of either of the mixes, but remixing takes little time.)

Recipe categories: Desserts, American, Southern u.s..

Rating:
Bourbon balls
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, eggs, flour, shortening, sifted flour, medium apples, peeled and sliced, medium potatoes, corn meal, peanut butter, chunky or plain
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