Blueberry kuchen
Blueberry kuchen
Ingredients/Components
- cinnamon - 1 tsp
- eggs - 2 item
- brown sugar - 3/4 c
- blueberries
- sour cream or yogurt - 1 c
- zwieback crackers - 16 item
How to make blueberry kuchen:
Crush zwieback crackers. Pour crumbs in a 9 x 9-inch square baking dish. Sprinkle cinnamon on top, then pour the blueberries on. Top with brown sugar and place in a 400° oven for 10 minutes.Meanwhile, beat eggs and sour cream together until smooth. After the 10 minutes, pour the sour cream mixture over blueberries. Bake additional 40 to 45 minutes at 350°. Serves 12.
Recipe categories: Desserts, Blueberries, Berries.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, vanilla, granulated sugar, milk
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