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Blackberry cake

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Ingredients/Components

sugar - 2 c
eggs - 3 item
milk - 1/4 c
brown sugar - 1 c
butter - 1/2 c
buttermilk - 1 c
shortening - 1 c
nuts - 1 c
powdered sugar - 1 to
dash of salt - 1 item
sifted flour - 3 c
cinnamon, cloves and nutmeg - 1 tsp
soda mix with buttermilk - 1 tsp
drained blackberries unsweetened - 1 c

How to make blackberry cake:

Melt butter, brown sugar and milk; bring to a boil. Add powdered sugar and mix until spreading consistency.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:

3.6

Average rating: 3.6, total votes: 8

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