Pistachio cake
Pistachio cake
Ingredients/Components
- eggs - 4 item
- oil - 1/2 c
- chopped walnuts - 1/2 c
- chocolate syrup - 3/4 c
- yellow cake mix - 1 item
- instant pistachio pudding - 1 pkg
- club soda - 1 c
How to make pistachio cake:
Beat cake mix, club soda, oil, eggs and pudding. Fold walnuts into batter. Pour into greased, floured tube pan. Pour chocolate syrup over and marbleize. Bake at 350° for one hour.Recipe categories: Desserts, Cakes, Grains.
Rating:
Related ingredients:
sugar, vanilla, pkg
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