Beef stew
Beef stew
Ingredients/Components
- salt and pepper to taste - 1 item
- carrots - 6 item
- potatoes - 4 item
- onion - 1 item
- stew meat - 2 lb
- brown gravy McCormick - 1 pkg
How to make beef stew:
Boil meat and onion until tender. Add potatoes, carrots and brown gravy package. Cover top of stew with seasoned salt real well. Simmer about 2 hours. Serve over rice.Recipe categories: Main dish, Beef, Stew.
Rating:
Related ingredients:
flour, 9-inch pie shell, hamburger, head lettuce, chicken parts, bunch fresh broccoli, cooked frozen broccoli, jars strained peaches baby food, round steak 1/2 inch thick, tenderized
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