Beef stew
Beef stew
Ingredients/Components
- Potatoes - 2 lb
- Carrots - 1 lb
- Chuck Steak, fat trimmed off and cut up - 3 lb
- dry Onion Beef Soup Mix - 1 pkg
How to make beef stew:
Cook steak in pan until tender. Pour all ingredients into pot with steak until vegetables are tender. Thicken with corn starch or flour.Recipe categories: Main dish, Beef, Stew.
Rating:
Related ingredients:
sugar, eggs, milk, salt, water, baking powder, melted butter, pepper, can whole cranberry sauce
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