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Beef stew

Beef stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stew beef - 2 lb
  • oil - 2 Tbsp
  • Worcestershire sauce - 1 tsp
  • clove garlic - 1 item
  • onion - 1 item
  • bay leaves - 2 item
  • salt - 1 Tbsp
  • paprika - 1/2 tsp
  • dash of pepper - 1 item
  • dash of cloves - 1 item
  • carrots, pared and sliced - 6 item
  • potatoes, pared and cubed - 4 item
  • flour - 3 Tbsp

How to make beef stew:

In large pan, brown meat in oil. Add 2 cups water and next 8 ingredients. Cover, simmer for 1 hour. Add vegetables. Cover and cook 40 minutes.

Slowly blend 1/3 cup water into the 3 tablespoons flour. Stir into stew mixture. Cook and stir until bubbly.

Recipe categories: Main dish, Beef, Stew.

Rating:
Beef stew
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT34M
Total Time: PT34M


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Related ingredients:
pkg, milk, salt, brown sugar, cornstarch, diced onion, chopped green pepper, ground beef
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