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Beef stew

Beef stew

Beef stew
,
CookItEasy.net
CookItEasy.net
Beef stew photo 1
Beef stew photo 2

Ingredients/Components

  • salt - 1 item
  • pepper - 1 item
  • can corn - 1 item
  • can green beans - 1 item
  • can diced tomatoes - 1 item
  • onion, cut up - 1 item
  • potatoes, peeled and diced - 4 item
  • can black-eyed peas - 1 item
  • stew meat
  • can Veg-All - 1 item
  • can carrots - 1 item
  • can salsa - 1 item

How to make beef stew:

In an 8-quart pot, heat all vegetables, salsa, onion and tomatoes. Do not drain vegetables. Roll stew meat in flour and brown in skillet. When meat has a crisp outer coating, place in pot. Slowly boil, covered, for 30 minutes. Stew is done when potatoes are soft on the inside.

Recipe categories: Main dish, Beef, Stew.

Rating:
Beef stew
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT34M
Total Time: PT34M


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Related ingredients:
ground beef, cubed potatoes, can barbecue beef, cans asparagus, boxes frozen spinach, can lima or butter beans, ground round, browned and drained, or more peeled eggplants round slices, can shoe peg corn - drained, jar of randale whole white northern beans
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