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Bean soup

Bean soup

Bean soup
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CookItEasy.net
CookItEasy.net
Bean soup photo 1
Bean soup photo 2
Bean soup photo 3

Ingredients/Components

  • water - 4 qt
  • hot water - 1 item
  • salt and pepper - 1 item
  • onion, chopped - 1 item
  • little butter - 1 item
  • smoked ham hocks
  • washed small Michigan navy beans - 2 lb

How to make bean soup:

Wash navy beans and then run them through hot water until the beans are white again. Boil slowly 3 1/2 hours in a covered pot containing 4 quarts of water and smoked ham hocks. Braise onion in a little butter and add it to the soup. Season with salt and pepper. Serves 8.

Recipe categories: For large groups, Soups & stews, Beans.

Rating:
Bean soup
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT1H20M
Total Time: PT1H20M


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