Basic white sauce

Basic white sauce

Basic white sauce

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CookItEasy.net
CookItEasy.net
Basic white sauce photo 1
Basic white sauce photo 2

Ingredients/Components

  • milk - 1 c
  • salt - 1/4 tsp
  • flour - 1 Tbsp
  • butter - 1 Tbsp
  • pepper - 1/8 tsp
  • few grains pepper - 1 item

How to make basic white sauce:

Medium:2 Tbsp. butter2 Tbsp. flour1 c. milk1/4 tsp. salt1/8 tsp. pepper Thick:3 Tbsp. butter3 Tbsp. flour1 c. milk1/4 tsp. salt few grains pepper In a skillet, using medium heat, melt the butter. Add the flour and stirring constantly, cook the flour until it bubbles and becomes thick and smooth (approximately 5 minutes).

Add the milk and salt, and stirring constantly, cook until white sauce thickens approximately 5 minutes.


Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Basic white sauce
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, vanilla, salt, brown sugar, whipping cream, parmesan cheese, mustard
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