Barbecued ribs

Barbecued ribs

Ingredients/Components

• salt - 1 tsp
• brown sugar - 2 Tbsp
• water - 1/2 c
• vinegar - 1/4 c
• dry mustard - 1 tsp
• paprika - 1 Tbsp
• Worcestershire sauce - 2 Tbsp
• chili powder - 1/4 tsp
• catsup - 1/4 c
• tomato juice - 1 c
• cayenne pepper - 1/8 tsp
• sliced onions - 1 item
• spare ribs - 1 item

How to make barbecued ribs:

Mix sauce ingredients in saucepan. Simmer 15 minutes until slightly thickened.

Lay ribs in baking pan and put sliced onions on top. Sprinkle with lemon juice or lay slices of lemon with onions. Bake in a 400° oven for 30 minutes. Pour barbecue sauce over and bake at 350° for 1 1/2 to 2 hours.

Recipe categories: Fruit, Meat, Pork.