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Barbecued ribs

Barbecued ribs
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • brown sugar, packed
  • salad oil - 4 Tbsp
  • Worcestershire sauce - 4 Tbsp
  • tomato juice
  • cayenne pepper - 1/4 tsp
  • white vinegar - 1 c
  • powdered mustard - 1/4 tsp
  • small cans tomato paste - 2 item
  • cloves garlic, sliced - 5 item
  • large bay leaf or 5 small ones - 1 item
  • lean ribs - 3 lb

How to make barbecued ribs:

Cut ribs 2 bones to each piece. Salt, pepper and paprika each piece. Broil 7 minutes one side. Repeat seasonings on other side and broil 5 minutes. Mix sauce ingredients first in deep roasting pan. After broiling rib pieces, immerse in sauce. Cover and bake 2 hours. Bake potatoes along with ribs. Serve with tossed salad. Bake at 350°. Recipe may be doubled if you need more.

Recipe categories: Fruit, Meat, Pork.

Rating:
Barbecued ribs
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT2H40M
Total Time: PT2H40M


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butter, softened, sugar, cinnamon, vanilla, chopped pecans, honey
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