Barbecued baby back ribs
Barbecued baby back ribs
Ingredients/Components
- slabs baby back ribs - 4 item
- bottles chili sauce - 2 item
- brown sugar - 1/2 c
- Juice from 1/2 lemon
- vinegar - 1 T
- dried or 1/4 c - 2 T
How to make barbecued baby back ribs:
Place ribs in large roasting pan. Cover. Bake in 400-degree oven for 30 minutes. Drain fat from ribs. Reduce heat to 325 degree. Return ribs cover, to oven for 1 hour. Drain fast again. Mix chili sauce, brown sugar, lemon juice, vinegar and onion. Pour over ribs. Cover and return to oven bake at 350 degree for 2-3 hours.Recipe categories: Main dish, Pork, Pork rib.
Rating:
Related ingredients:
flour, margarine or butter, chicken breasts, cooked, diced chicken, roast, can italian stewed tomatoes, can sauerkraut undrained, reduced sodium ketchup, roasted chicken, pounds lean ground beef
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