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Banana-nut bread

Banana-nut bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • salt - 1/2 tsp
  • flour - 2 c
  • soda - 1 tsp
  • boiling water - 1 Tbsp
  • shortening - 1 c
  • banana flavoring - 1 tsp
  • pecans - 1 c
  • large bananas, finely chopped - 3 item

How to make banana-nut bread:

Cream shortening, salt and sugar; add eggs and beat. Add half of flour. Dissolve soda in hot water. Add to creamed mixture. Beat well. Add remaining flour and flavoring. Add bananas and pecans. Pour into small loaf pans. Bake at 350° for 25

Recipe categories: < 4 hours, Breads, Healthy.

Rating:
Banana-nut bread
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H19M
Total Time: PT1H19M


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Related ingredients:
popped corn, hamburger, black-eyed peas, yellow corn meal, self-rising corn meal, self-rising cornmeal, martha white mexican cornbread mix, 2 1/4 c
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