Banana nut bread

Banana nut bread

Ingredients/Components

• sugar - 1 c
• butter or margarine - 1/2 c
• salt - 1/2 tsp
• chopped nuts - 1/2 c
• baking soda - 1 tsp
• stiffly beaten egg whites - 2 item
• egg yolks, well beaten - 2 item
• ripe bananas, mashed with fork - 3 item
• flour part of flour can be whole wheat - 2 c

How to make banana nut bread:

Cream sugar and butter, add beaten egg yolks and mashed bananas. Mix flour, soda and salt together and add to the mixture. Gently fold in stiffly beaten egg whites and chopped nuts. Pour into greased loaf pan. Bake 1 hour in a 350° oven. Makes 1 loaf.

Recipe categories: Breads, Fruit, Yeast breads.