Banana muffins
Banana muffins
Ingredients/Components
- sugar - 1/4 c
- milk - 2 Tbsp
- egg - 1 item
- Bisquick - 2 c
- mashed ripe bananas - 1 c
- vegetable oil, margarine or butter, melted - 2 Tbsp
How to make banana muffins:
Heat oven to 400°. Grease bottoms of cupcake pans. Beat egg slightly; stir in remaining ingredients just until moistened. Divide batter evenly. Bake until golden brown, 15 to 17 minutes. Makes 12 muffins.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, eggs, flour, butter, shortening, all-purpose flour, margarine, dry yeast
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