Banana bread
Banana bread
Ingredients/Components
- sugar
- eggs - 2 item
- vanilla - 1 tsp
- butter or margarine - 3/4 c
- salt - 1 tsp
- chopped nuts - 1 c
- flour - 2 c
- soda - 1 tsp
- buttermilk - 1 c
- mashed, ripe bananas about 3 large
How to make banana bread:
Cream the butter and sugar together. Beat eggs until light. Add to creamed mixture. Add mashed bananas and buttermilk, mixing well. Sift together the flour, soda and salt; add. Add nuts and vanilla. Bake in well-greased loaf pan (9 x 5 x 3-inch) in a 350° oven for 1 1/2 hours.Recipe categories: Breads, Fruit, Quick breads.
Rating:
Related ingredients:
sugar, eggs, butter, shortening, margarine, chocolate cake mix, loaf frozen bread dough
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