Baked vidalia onions
Baked vidalia onions
Ingredients/Components
- butter or margarine - 1 item
- salt and pepper - 1 item
- beef bouillon cubes - 4 item
- Vidalia onions - 4 item
How to make baked vidalia onions:
Peel onions; cut out root end in wedge. Insert beef bouillon cube, salt, pepper and seal top of hole with butter or margarine. Wrap in foil and bake at 350° for about an hour.Recipe categories: < 30 mins, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, eggs, sour cream, cornstarch, mayonnaise
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