Home » Side dish » Baked macaroni and cheese

Baked macaroni and cheese

Baked macaroni and cheese
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 8 9
  • thin White Sauce - 3 c
  • cheese, grated - 1/4 1/2
  • onion, grated - 1 Tbsp
  • dry mustard - 1/2 tsp
  • Worcestershire sauce - 1 tsp
  • buttered crumbs - 1/2 c
  • butter
  • flour - 3 Tbsp
  • salt - 1 tsp
  • pepper - 1/3 tsp
  • milk - 3 c

How to make baked macaroni and cheese:

White Sauce:4 1/2 Tbsp. butter3 Tbsp. flour1 tsp. salt1/3 tsp. pepper3 c. milk White Sauce: Melt butter. Add flour, salt and pepper. Blend. Remove from heat. Stir in milk and return to heat. Stir constantly until thick and smooth.

Cook macaroni; drain and rinse. Combine hot White Sauce, cheese, onion, mustard and Worcestershire sauce. Place in greased casserole. Top with buttered crumbs and dash of paprika. Bake at 375° for about 25 minutes.

Recipe categories: Side dish, Pasta, Elbow macaroni.

Rating:
Baked macaroni and cheese
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, flour, can whole kernel corn, frozen hash browns, idaho potatoes, chopped broccoli 10 oz, slices bacon, cut in half crosswise, frozen tater tots or hash browns southern style; do not defrost, head cauliflower, break in pieces, bunch broccoli or frozen
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Same ingredients
Side dish top recipes