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Baked english omelette

Baked english omelette
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 6 item
  • milk - 2/3 c
  • butter or margarine - 1 Tbsp
  • salt - 1/4 tsp
  • Parmesan cheese - 1 Tbsp
  • shredded Cheddar cheese
  • black pepper - 1/8 tsp
  • slices bacon, cooked and crumbled - 3 item
  • green onion, thinly sliced - 1 item

How to make baked english omelette:

Beat eggs with a wire whisk in bowl until smooth. Beat in milk. Stir in seasonings, Cheddar cheese, onion and bacon. Melt butter in a 9-inch frying pan or omelette pan. Pour egg mixture in top of pan. Sprinkle with Parmesan cheese. Bake at 400° for 20 minutes or until set and golden.

Recipe categories: Egg, Breakfast, Omelets and frittatas.

Rating:
Baked english omelette
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, eggs, whole wheat flour, ground beef, boiled eggs, grated swiss cheese, slices white bread, medium size eggs, or 5 to 6 zucchini squash, sliced do not peel
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