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Easy breakfast

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Ingredients/Components

eggs - 5 item
pkg - 1 oz
milk - 1/4 c
salt - 1/2 tsp
Parmesan cheese
shredded Cheddar cheese - 1 c
pepper to taste - 1 item
medium potatoes - 2 item
pork sausage - 1 lb
small white onion, diced - 1 item

How to make easy breakfast:

Cook potatoes in skins for 15 minutes; drain and cool. Brown sausage and onion in a skillet; drain off excess fat. Separate crescent dough into 2 sections of 4 triangles each. Place in an ungreased 9 x 13-inch baking dish. Press over bottom and up sides just a bit to form a crust; seal holes. Spoon sausage in. Shred peeled potatoes. Add on the sausage. Top with Cheddar cheese. Beat eggs, milk, salt and pepper. Pour into mix. Sprinkle with Parmesan. Bake 25 to 30 minutes at 350° or until set.

Recipe categories: Eggs/dairy, Lunch/snacks, Breakfast.

Rating:

4.6

Average rating: 4.6, total votes: 5

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